What Are the 3 Causes of Food Insecurity?
What are the three major causes of food insecurity Numerous studies have identified risk factors. Low income is the most important factor in food insecurity. Low-income households are two-and-a half times more likely to be food insecure than average American households. Other risk factors include unemployment and the COVID-19 pandemic. In addition, food insecurity has risen in many countries, including the United States.
Despite the current economic crisis, food insecurity is a significant problem in the United States. The COVID-19 Pandemic, which caused increased unemployment, reduced work hours, school closures, food inflation, and decreased hours at work, has only exacerbated the problem. Since the outbreak of the pandemic, household food insecurity has increased by double to triple. Children are particularly affected by the loss of access to school meals.
Food insecurity has been linked to war and political violence. Food shortages have been linked to increased violence, poverty, and disease, and can have a long-lasting impact on children. Food insecurity can be a source for conflict and grievances, and in some cases it may even lead to a decrease in conflict. This article will examine the main causes and effects of food insecurity on children.
There are many factors that have contributed to the increase in food insecurity, including high inflation and higher prices. The FAO has published the highest food prices index since 1990. While high inflation is a concern for everyone, it is particularly problematic for low-income nations, who rely heavily upon food subsidies to keep the economy afloat. Some countries may find it difficult to maintain such fiscal support because they have been severely affected by COVID-19 and are now at risk of economic instability.
Displacement from home
Across the globe, displaced people are facing the most dire food security and nutritional situations. As a result of a pandemic, livelihood opportunities have become scarce and food has become an even more important factor in driving migration. According to World Bank estimates, there will be a 14 per cent drop in remittances for low-income countries between 2021 and 2021. These developments could have disastrous consequences for food security and human health.
Insufficient storage facilities
Lack of adequate storage facilities is a major cause of food insecurity. Foods that have not been properly stored or preserved can spoil and cause an abnormal taste, colour, odour, consistency, or even death. Although they are not harmful, spoilages can have a significant impact on food prices. For stable food prices, it is important to invest in storage facilities. Improved storage facilities can also help maintain grain prices. Insufficient storage facilities are often blamed for food shortages and increased prices.